Sweet Potato Tacos
These Sweet Potato Tacos are gluten free, vegan, healthy, and oh yeah, absolutely DE-LICIOUS! Loaded with sweet potatoes, mushrooms, black beans, and spices – these hearty tacos will surely satisfy!
These Sweet Potato Tacos are so satisfied, thanks to the hearty sweet potatoes, black beans, and mushrooms.
Tender potatoes, meaty mushrooms, hearty black beans . . . all smothered in amazing spices .
Sweet Potato Tacos Recipe
These Sweet Potato Tacos are gluten free, vegan, healthy, and oh yeah, absolutely DE-LICIOUS! Loaded with sweet potatoes, mushrooms, black beans, and spices - these hearty tacos will surely satisfy!
Ingredients
These Sweet Potato Tacos are so satisfied, thanks to the hearty sweet potatoes, black beans, and mushrooms.
Tender potatoes, meaty mushrooms, hearty black beans . . . all smothered in amazing spices .
Sweet Potato Tacos Recipe
These Sweet Potato Tacos are gluten free, vegan, healthy, and oh yeah, absolutely DE-LICIOUS! Loaded with sweet potatoes, mushrooms, black beans, and spices - these hearty tacos will surely satisfy!
Ingredients
- 2 pounds sweet potatoes cubed into 1/2 in chunks
- 1 (8 oz) package sliced mushrooms
- 2 tablespoons olive oil
- 2 teaspoons Paprika
- 2 teaspoons cumin
- 2 teaspoons chili powder
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
- 2 teaspoons salt more to less to taste
- 1 teaspoon pepper
- 1 (16 oz) can black beans
- Grilled Corn and Avocado Salsa for serving
- Preheat oven to 425 degrees F and line a baking sheet with a silicone mat.
- Place everything (MINUS BEANS) onto baking sheet.
- Toss to combine.
- Bake in preheated oven for 20-30 minutes, or until potatoes are tender, stirring every 10 minutes or so.
- Remove from oven and stir in black beans.
- Taste and re-season, if necessary.
- Serve with tortillas, salsa, cheese, etc!
Recipe Adapted : Sweet Potato Tacos Recipe @ showmetheyummy
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