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It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!

VEGAN TRIPLE CHOCOLATE CHIP COOKIES

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Since discovering dairy-free white chocolate, I’ve had the idea to recreate one of my favourite cookies: the Triple Chocolate Chip Cookie!


These chocolate chips look promising too. You could also just leave out the white chocolate and use a mixture of dark chocolate and a dairy-free milk chocolate (I recommend ‘Moo Free’ bars) for a double chocolate chip cookie.

There are many different dairy-free white chocolate products out there and I’ve only tried a few for baking. Some don’t melt very well and tend to harden when exposed to heat – not ideal for a cookie.

VEGAN TRIPLE CHOCOLATE CHIP COOKIE RECIPE
Chewy, chocolatey cookies. Even non-vegans will LOVE these.



INGREDIENTS

  • 110 g / 1/2 cup vegan butter such as Vitalite, Pure or Earth Balance
  • 200 g / 1 cup light brown sugar
  • 1 tbsp cornflour mixed with 1 tbsp water
  • 1 tsp vanilla extract
  • 180 g / 1 1/3 cup + 1 tbsp plain flour
  • Pinch of salt
  • 1/2 tsp baking powder
  • 1/2 tsp bicarbonate of soda
  • 3 tbsp cocoa powder
  • 100 g 1/2 cup mix of dairy-free milk and dark chocolate, chopped into small chunks (I used Moo Free)
  • 100 g 1/2 cup dairy-free white chocolate, chopped into small chunks (I used Choices)

INSTRUCTIONS

  1. Preheat the oven to 190 C / 375 F. Line two large baking trays with parchment paper.
  2. Cream the vegan butter, sugar and vanilla together until light and fluffy. Add the cornflour mixture and mix in.
  3. Add the flour, pinch of salt, baking powder, bicarbonate of soda and cocoa powder and mix until thoroughly combined.
  4. Fold in the chocolate so it's evenly distributed in the dough.
  5. Roll the dough into approximately 16 balls, about the size of a golf ball. If the dough is too soft or sticky to roll in your hands, refrigerate it for half an hour first.
  6. Place on the baking trays with plenty of space between them then flatten the balls slightly with your palm.
  7. Bake for 10-12 minutes. The cookies will appear very soft but do not be tempted to overcook them.
  8. Once the cookies are baked, allow to cool on the trays for 5-10 minutes before transferring to a cooling rack.
  9. These cookies can be stored in an airtight container for up to 2 days.

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